Kern Weighing Scale, 101g Weight Capacity Type B - North American 3-pin, Type C - European Plug, Type G - British 3-pin
Technical Document
Specifications
Brand
KernWeighing Capacity
101g
Scale Type
Analytical Balance
Resolution
0.01 mg
Parts Counting
Yes
Interface Type
RS232
Plug Type
Type B - North American 3-pin, Type C - European Plug, Type G - British 3-pin
Weighpan Diameter
80mm
Net Weight
7.52kg
Model Number p
ABT 100-5NM
Maximum Operating Temperature
+30°C
Minimum Operating Temperature
+10°C
Country of Origin
Philippines
Product details
Kern ABT Series Analytical Balances
Kern ABT Series Analytical balances with high quality single-cell weighing system.
Single-cell advanced technology:
• Fully automatic manufactured weighing cell from one piece of material
• Stable temperature behaviour
• Short Stabilisation Time: Steady weight values within approx. 3 sec under laboratory conditions
• Shock proof construction
• High corner load performance
Features and Benefits
• Automatic internal adjustment in the case of a change in temperature >0.5°C and time-controlled every 4 hours
• Dosage aid: High-stability mode and other filter settings can be selected
• Simple recipe weighing and documenting with a combined tare/print function
• Identification Number: 4 digits, printed on calibration protocol freely programmable
• Automatic data output to the PC/printer each time the balance has obtained a stable weighing result
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P.O.A.
1
Technical Document
Specifications
Brand
KernWeighing Capacity
101g
Scale Type
Analytical Balance
Resolution
0.01 mg
Parts Counting
Yes
Interface Type
RS232
Plug Type
Type B - North American 3-pin, Type C - European Plug, Type G - British 3-pin
Weighpan Diameter
80mm
Net Weight
7.52kg
Model Number p
ABT 100-5NM
Maximum Operating Temperature
+30°C
Minimum Operating Temperature
+10°C
Country of Origin
Philippines
Product details
Kern ABT Series Analytical Balances
Kern ABT Series Analytical balances with high quality single-cell weighing system.
Single-cell advanced technology:
• Fully automatic manufactured weighing cell from one piece of material
• Stable temperature behaviour
• Short Stabilisation Time: Steady weight values within approx. 3 sec under laboratory conditions
• Shock proof construction
• High corner load performance
Features and Benefits
• Automatic internal adjustment in the case of a change in temperature >0.5°C and time-controlled every 4 hours
• Dosage aid: High-stability mode and other filter settings can be selected
• Simple recipe weighing and documenting with a combined tare/print function
• Identification Number: 4 digits, printed on calibration protocol freely programmable
• Automatic data output to the PC/printer each time the balance has obtained a stable weighing result